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Schar Gluten Free Ciabatta Bread Rolls (Parbaked)

Product Amount: 7 oz. Package - 4 Rolls
Model Number: GFD189005 - UPC/ISBN: 810757010210

Gluten Free FoodsMilk Free Foods

Points Credit : 6 points Currently valued at $0.65



YOUR PRICE: $6.49

Quantity :


Schar Gluten Free Ciabatta Bread Rolls (Parbaked)


Average Customer Rating:
(86 Reviews)



This product contains NO gluten, wheat or lactose.  Fortified with vitamins,

calcium and iron; a good source of fiber; low fat; cholesterol free; saturated

fat free; no preservatives.

 

Baking time:  ready to bake 6 - 10 minutes at 400o.

 

STORAGE: Unopened the product can be stored at room temperature until the best

buy date.  Once opened, refrigerate in an airtight bag or container and use

within 2-3 days. 

 

Shelf Life: 4 months 

 

Product of United States

 

Ingredients: 

water, corn startch, corn flour, rice flour, psyllium seed husks

(vegetable fiber), dextrose, modified cellulose, soy protein, sunflower oil,

yeast, salt, apple fiber, tartaric acid, citric acid,

calcium citrate, niacin, iron, thiamine, riboflavin.

contains: soy

 

 

 

Nutrition Facts

serving size volume 1 

serving size weight 50g

servings per package 4 

calories 150 

calories from fat 10 

total fat 1.5g 2%

saturated fat 0g

trans fat 0g

cholesterol 0mg

sodium 220mg 10%

total carbohydrates 32g 12%

dietary fiber 4g 14%

sugars 2g

protein 2g

vitamin a 0mg

vitamin c 0mg

calcium 4%

iron 6%

potassium 2% 

thiamin 0%

riboflavin 8%

niacin 2%


Product added on: Thursday 16 July, 2009.


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Product Reviews

Displaying 10 to 12 (of 86 reviews) Result Pages: [<< Prev]   1  2  3  4  5 ...  [Next >>] 
by Virginia Product Review Added: Monday 30 January, 2017
I never actually finished the baking on these, just threw them in the toaster and it was fine. I like all of the Schar buns, they're excellent toasted or microwaved. Just be sure to put the bag into a new ziploc bag so they do not dry out.

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Lucy Product Review Added: Sunday 25 December, 2016
These are my favorite bread!  I use them in the morning to make an egg & cheese roll. When I meet someone for breakfast, I will even make this and take it with me to the restaurant.

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by margaret Product Review Added: Tuesday 13 December, 2016
These are by far my favorite GF bread products. I enjoy them just toasted with a little butter and jelly, or you can make garlic bread with them.  I'm going to try to make french toast next.

Rating: 5 of 5 Stars! [5 of 5 Stars!]
Displaying 10 to 12 (of 86 reviews) Result Pages: [<< Prev]   1  2  3  4  5 ...  [Next >>] 
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Product Reviews more
Schar Gluten Free Ciabatta Bread Rolls (Parbaked)
Schar buns of all kinds taste pretty good to me when toasted ..
4 of 5 Stars!