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O'Doughs Gluten Free Sprouted Whole Grain Flax Bagels

Product Amount: 10.6 oz. Package
Model Number: GFD112785 - UPC/ISBN: 698433000935

Gluten Free FoodsKosher Supervised Foods

Points Credit : 5 points Currently valued at $0.48



YOUR PRICE: $4.79

Quantity :


O'Doughs Gluten Free Sprouted Whole Grain Flax Bagels


Average Customer Rating:
(26 Reviews)



This product is stored frozen in our warehouse, but can be shipped dry (without freezer box and dry ice) to certain locations.  For maximum product integrity and shelf life, please store this product in the freezer upon arrival until ready for use. 


The O'Dough Sprouted Whole Grain Flax Bagels are made with Sprouted Ancient Whole Grains and Superseeds. Because they are made with Sprouted Flax Seeds, these bagels are a great source of dietary fiber and Omega 3. These bagels are Certified Gluten Free, Certified Non-GMO, Certified Kosher, Low in Sugar, and are Cholesterol and Trans Fat Free.


Shelf Life: 18 months, frozen 



Ingredients:
water, potato starch, tapioca flour, glycerine, chickpea flour, soya flour, brown rice flour, sprouted brown flax powder, cellulose, super seed and fruit blend (organic sprouted whole millet, organic sprouted whole buckwheat, flax, Salba chia, organic quinoa, dehydrated whole apples, cranberries, cherries, oranges, blueberries, strawberries, shiitake mushrooms), sunflower oil, rice syrup, grape juice, potato fiber, natural flavor, sea salt, xanthan gum, yeast, cultured rice flour, cultured brown rice, brown rice, white distilled vinegar, sodium bicarbonate, sodium aciod pyrophosphate; topping: poppy seeds, sesame seeds

Contains: soya, sesame 

Manufactured in a facility that also handles egg and sesame. 
 

Product of Canada 

Nutrition facts
Serving size volume 1 bagel
Serving size weight 50 g
Servings per package 6
Calories 100
Total fat 2.5 g - 3%
Saturated fat 0g
Trans fat 0g
Cholesterol 0%
Sodium 190 mg - 8%
Total carbohydrates 19 g - 7%
Dietary fiber 3 g - 9%
Sugars 0 g
Added Sugar 0%
Protein 2 g
Vitamin D 2.3 mcg - 10%
Calcium  70 mg - 6%
Iron .6 mg- 4%
Potassium 60 mg - 2 %
Vitamin A  15%
Vitamin C   8%

 

Product added on: Friday 10 August, 2012.


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Product Reviews

Displaying 1 to 3 (of 26 reviews) Result Pages:  1  2  3  4  5 ...  [Next >>] 
by Casey Product Review Added: Sunday 22 September, 2019
Great bagels - not so thick that you cannot eat them - work great for sandwiches and great toasted. Well done O'Doughs!

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Barbara Product Review Added: Sunday 22 September, 2019
These bagels are the greatest thing since sliced bread! (Sorry, but someone had to say it.) O'Dough's has managed to come up with a great tasting bagel without wheat or sugar, but with several members of the "fruit and vegetable" group. Specifically, their "super seed and fruit blend," a major ingredient of these bagels, contains (besides several grains) dehydrated whole apples, cranberries, cherries, oranges, blueberries, strawberries, and shiitake mushrooms (!). However, when you eat one of these bagels, nicely toasted, you don't get even a hint of "mushroom-fruit" salad; rather, the only "hint" you get is toasted sesame, as the finishing touch to a tasty wheat-free, sugar-free bagel. I give these my highest recommendation!

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by waukeshiah Product Review Added: Monday 18 March, 2019
Great bagel, healthy too. I love this bagel as well. Good texture, quality and taste. I pair this one with a creamy type spread to give it more taste. Small but gets the job done.

Rating: 5 of 5 Stars! [5 of 5 Stars!]
Displaying 1 to 3 (of 26 reviews) Result Pages:  1  2  3  4  5 ...  [Next >>] 
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Product Reviews more
O'Doughs Gluten Free Sprouted Whole Grain Flax Bagels
Absolutely Amazing. I am allergic to eggs, dairy, and wheat ..
5 of 5 Stars!