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O'Doughs Gluten Free Original Bagels

Product Amount: 10.6 oz. Package
Model Number: GFD112790 - UPC/ISBN: 698433000911

Gluten Free FoodsKosher Supervised Foods

Points Credit : 4 points Currently valued at $0.41

15% OFF!


YOUR PRICE: $4.07 was $4.79

Quantity :


O'Doughs Gluten Free Original Bagels


Average Customer Rating:
(46 Reviews)



This product is stored frozen in our warehouse, but is shipped dry (without freezer box and dry ice) to our customers.  For maximum product integrity and shelf life, please store this product in the freezer upon arrival until ready for use. 



The O'Doughs Original Bagel Thins are made with Sprouted Ancient Whole Grains and Superseeds. They are good source of Fiber, Trans Fat Free and Low in Sugar.

Shelf Life: 18 months, frozen 

 

Ingredients:
water, potato starch, soya flour, tapioca starch, brown rice flour, chickpea flour, cellulose, super seed and fruit blend (organic sprouted whole millet, organic sprouted whole buckwheat, flax, salba chia, organic quinoa, dehydrated whole apples, cranberries, cherries, oranges, blueberries, strawberries, shiitake mushrooms), sunflower oil, rice syrup, grape juice, potato fiber, natural flavor, sea salt, xanthan gum, yeast, cultured rice flour, cultured brown rice, brown rice, white distilled vinegar, sodium acid pyrophosphate, sodium bicarbonate

Contains: soya, sesame 

Manufactured in a facility that also handles egg and sesame. 

Product of Canada

Nutrition facts
Serving size volume 1 bun
Serving size weight 50 g
Servings per package 6
Calories 100
Calories from fat 0
Total fat 1 g - 1%
Saturated fat - 0%
Trans fat - 0%
Cholesterol - 0%
Sodium 180 mg - 8%
Total carbohydrates 19 g - 7%
Dietary fiber 2 g - 8%
Sugars 0 g
Protein 2 g
Vitamin D 2.4 mcg -  10%
Calcium  50 mg -  4%
Iron .50 mg - 2%
Potassium 70 mg - 2%
Vitamin A  - 15 %
Vitamin C  - 8% 
Product added on: Friday 10 August, 2012.


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Product Reviews

Displaying 7 to 9 (of 46 reviews) Result Pages: [<< Prev]   1  2  3  4  5 ...  [Next >>] 
by Roslyn Product Review Added: Saturday 13 April, 2019
ODoughs bagels are pretty good for a gluten free version. Nothing can compete with the New York City bagel, but these come acceptable close....

Rating: 4 of 5 Stars! [4 of 5 Stars!]
by waukeshiah Product Review Added: Monday 18 March, 2019
This bagel is just as great as the "flavored" bagels from this category/seller. I find that with the plain bagel it is best paired with a spread instead of butter just to enhance the taste. Overall I love it for its texture and taste.

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Ann Product Review Added: Monday 19 November, 2018
While my son typically likes O'Doughs products, he said he did not care for the taste and texture of the O'Doughs GF bagels compared to other brands of bagels he has tried.

Rating: 3 of 5 Stars! [3 of 5 Stars!]
Displaying 7 to 9 (of 46 reviews) Result Pages: [<< Prev]   1  2  3  4  5 ...  [Next >>] 
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Product Reviews more
O'Doughs Gluten Free Original Bagels
Wonderful as usual! I am grateful to have a bagel to enjoy. ..
5 of 5 Stars!