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1-2-3 Gluten-Free Lemon Poundcake Mix

Product Amount: 38.72 oz. Package
Model Number: GFD194940 - UPC/ISBN: 182566000424

Gluten Free FoodsMilk Free FoodsCorn Free FoodsNut Free FoodsSoy Free FoodsKosher Supervised Foods

Points Credit : 11 points Currently valued at $1.10



YOUR PRICE: $10.99

Out of Stock

1-2-3 Gluten-Free Lemon Poundcake Mix


Average Customer Rating:
(13 Reviews)



Kosher Certified by: CRC Parve
GMO free
Certified Gluten free
 
Made in the USA, Manufactured n a dedicated allergen-free facility (NO gluten, wheat, dairy, casein, peanuts, tree nuts, eggs and soy)

Ingredients: Sugar, rice flour, potato starch, tapioca flour, aluminum free corn free baking powder (sodium acid pyrophosphate, baking soda, tapioca starch, monocalcium phosphate), vanilla powder, cellulose gum (stabilizer), lemon juice, salt

NUTRITION FACTS
Serving Size 1/20 mix (55g/1.9oz)
Servings per container 20
Calories 200 Calories from fat 0
Amount per serving %DV
Total Fat 0g - 0%
Saturated Fat 0g - 0%
Trans Fat 0g
Cholesterol 0mg - 0%
Sodium 105mg - 4%
Total Carb 50g - 17%
Dietary Fiber 0g - 0%
Sugars 31g
Protein less than 1g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%

To make Poundcake:
1 package Delightfully Gratifying Poundcake Mix
5 large eggs, room temperature
1 1/2 cups unsalted butter, unsalted margarine, softened (but not room  temparture) or shortening
3/4 cup citrus-flavored soda pop or orange juice

1. Preheat oven to 325°F. Generously spray 12-cup bundt non-stick pan,
2 large loaf pans or 2-9" round pans with non-stick spray.++
2. Pour mix in bowl of mixer with paddle attachment. Add first two  ingredients and mix. Add soda-pop or orange juice and mix well until  batter is thoroughly blended.
3. Pour batter into pre-greased baking pan/pans.
4. Bake for 1-1 1/4 hours for bundt pan (approx 45 minutes for two 9" round pans or approx 1 hour for 2 loaf pans), until toothpick inserted in center comes out clean. Baking times may vary with different appliances.
5. Cool cake for 5 minutes in pan. Then, invert cake/cakes onto serving platter and cool.
6. Dust with powdered sugar. Cut and serve. Serve plain or with fruit.

Product added on: Tuesday 13 May, 2008.


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Product Reviews

Displaying 1 to 3 (of 13 reviews) Result Pages:  1  2  3  4  5  [Next >>] 
by Donna Product Review Added: Thursday 23 July, 2020
Absolutely delicious!! 1-2-3 Gluten-Free Lemon Poundcake Mix is very easy to make, so much easier than hunting around for all of the ingredients. The mix is also dairy, casein, peanut, tree nut, corn, egg and soy-free in addition to being free of gluten. I highly recommend it and will be purchasing it again. I love Gluten Free Mall and their low shipping.

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Lou-Ellen Product Review Added: Tuesday 07 June, 2016
I bought it on a whim as it sounded delicious. The box's instructions are inaccurate though (our box listed butter as an ingredient, but did not indicate what to do with it in the instructions!) We went online and found updated instructions for the product and boy oh boy, it turned out amazing!

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Kristina Product Review Added: Friday 05 December, 2014
This is the best poundcake! I've used it to make a raspberry truffle. No one can tell it's gluten free.

Rating: 5 of 5 Stars! [5 of 5 Stars!]
Displaying 1 to 3 (of 13 reviews) Result Pages:  1  2  3  4  5  [Next >>] 
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