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Conte's Pasta Potato & Cheese with Onion Gluten-Free Pierogies (Frozen - 0.5 Unit)

Product Amount: 12 oz. Package (0.5 Unit - 10 Units Fill 1 Cooler)
Model Number: GFF175051 - UPC/ISBN: 734158942010

Frozen FoodsGluten Free FoodsPrepared FoodsSoy Free Foods

Points Credit : 7 points Currently valued at $0.75



YOUR PRICE: $7.49

Quantity :


Conte's Pasta Potato & Cheese with Onion Gluten-Free Pierogies (Frozen - 0.5 Unit)


Average Customer Rating:
(54 Reviews)



Wheat Free/Gluten Free - 12 pierogies per 12 oz. package.

Ingredients:
GLUTEN FREE DOUGH: Non-GMO rice flour, Non-GMO corn starch, water, whole eggs, Non-GMO canola oil Non-GMO Quinoa,Non-GMO xanthan gum,salt, Non-GMO guar gum.
FILLING: Potatoes (boiled, without skin), Cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto {potato starch, and powdered cellulose to prevent caking}), onions, water, salt, black pepper.
Contains: Milk and Eggs.

Good manufacturing practices are used to segregate ingredients in a facility that also processes wheat.

NUTRITION FACTS
Serving Size 4 oz. (113g)
Servings Per Container 3
Amount per Serving
Calories 220 Calories 
Total Fat 5g - 6%
Saturated Fat 1.5g - 8%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 1g
Cholesterol 30mg - 10%
Sodium 310mg - 14%
Total Carbohydrates 37g - 14%
Dietary Fiber 2g - 8%
Sugars 2g
Added Sugar  0g
Protein 5g
Vitamin D 0.2 mcg - 0%
Calcium 90 mg - 6%
Iron .5 mg- 2%
potassium 240 mg - 6%
Vitamin A 50 mcg - 6%
Vitamin C 4 mg - 4%

 


COOKING INSTRUCTIONS:
Add 1 1/2 tablespoons of salt to 4 quarts of water, bring to a boil, gently place frozen pierogies into water. Stirring gently, bring water to a simmer & cook pierogies for approx 8-10 minutes. Drain well, top with your favorite trimmings.

Product added on: Thursday 21 February, 2008.


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Product Reviews

Displaying 7 to 9 (of 54 reviews) Result Pages: [<< Prev]   1  2  3  4  5 ...  [Next >>] 
by Amanda Product Review Added: Friday 15 November, 2019
These really satisfy the pierogie craving and they don’t fall apart! I like to boil them and then drain and sauté in butter until a little crispy. Yummmm.

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Ruth Product Review Added: Sunday 03 November, 2019
These are delicious, found though you cannot brown them or they get very hard. But sautéed in butter they are fantastic.

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Nicole Product Review Added: Monday 23 September, 2019
I really enjoyed these and did not taste a noticeable difference in the dough. Will be repurchasing!

Rating: 5 of 5 Stars! [5 of 5 Stars!]
Displaying 7 to 9 (of 54 reviews) Result Pages: [<< Prev]   1  2  3  4  5 ...  [Next >>] 
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Product Reviews more
Conte's Pasta Potato & Cheese with Onion Gluten-Free Pierogies (Frozen - 0.5 Unit)
These really satisfy the pierogie craving and they don’t fal ..
5 of 5 Stars!