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Wheat Free/Gluten Free - 12 raviolis per 12 oz. package.Ingredients: GLUTEN FREE DOUGH: Non-GMO rice flour, Non-GMO corn starch, water, whole eggs, Non-GMO canola oil, Non-GMO Quinoa, Non-GMO xanthan gum, salt, Non-GMO guar gum.FILLING: Whole Milk Ricotta Cheese (pasteurized whole milk starter and salt), Romano Cheese (pasteurized milk, cheese culture, salt, enzymes), eggs, salt, parsley.Contains: Milk, Eggs.
Good manufacturing practices are used to segregate ingredients in a facility that also processes wheat.NUTRITION FACTSServing Size 4 oz. (113g)Servings Per Container 3Amount per ServingCalories 250 Calories Calories from Saturated Fat 30Total Fat 8g - 10%Saturated Fat 3.5g - 17%Trans Fat 0gPolyunsaturated Fat 1gMonounsaturated Fat 3.5gCholesterol 50mg - 16%Sodium 270mg - 12%Total Carbohydrates 34g - 12%Dietary Fiber 2g - 6%Sugars 1gSugar Alcohol 0gProtein 9gVitamin A 70 mcg - 6%Vitamin C - 0%Calcium - 190 mg - 15%Iron .6 mg - 4%COOKING INSTRUCTIONS:Add 1 1/2 tablespoons of salt to 4 quarts of water, bring to a boil, gently place frozen pasta into water. Stirring gently, bring water to a simmer and cook pasta for approx 8-10 minutes. Drain well, top with your favorite Conte's sauce.