BFree Gluten Free Sandwich Loaf, Soft White (Frozen - 1 Unit)

Product Amount: 14.1 oz Package (1 Unit - 10 Units Fill 1 Cooler)
Model Number: GFF114055 - UPC/ISBN: 852795005162

Points Credit : 6 points Currently valued at $0.62

15% OFF!

YOUR PRICE: $6.20 was ~~$7.29~~

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BFree Gluten Free Sandwich Loaf, Soft White (Frozen - 1 Unit)

Average Customer Rating:

(3 Reviews)

This Soft White Sandwich Loaf is made with a unique blend of flours, starches, proteins and fibers that give it a ‘real bread’ texture and taste just like our standard Soft White Loaf. This loaf is sliced lengthways to give a bigger and better sandwich slice. Each slice contains less than 1g of fat and only 90 calories! Our Soft White Sandwich Loaf is suitable for home freezing

Shelf Life: 12 months

Ingredients:
water, potato flour, corn starch, tapioca starch, white rice flour, buckwheat flour, xanthan gum,
cellulose, rice bran, yeast, pea protein, canola oil, salt, sourdough (fermented quinoa, rice and maize flour) psyllium husk, canola oil, agar agar, citric acid ( a mold inhibitor), malic acid ( a mold inhibitor), tartaric acid (a mold inhibitor), ascorbic acid. tartaric acid (a mold inhibitor), ascorbic acid.

Product of Ireland

Nutrition Facts
serving size volume 1 slice
serving size weight 30g
servings per package 13
calories 70
calories from fat 0
total fat 0g 1%
saturated fat 0g
trans fat 0g
cholesterol 0mg
sodium 180mg 7%
total carbohydrates 13g 4%
dietary fiber 3g 11%
sugars 0g
protein 3g
vitamin a 0mg
vitamin c 0mg
calcium 0mg 2%
iron 0mg 2%

Product added on: Thursday 30 March, 2017.

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Product Reviews

Displaying 1 to 3 (of 3 reviews)

Result Pages: 1

by Carol

Product Review Added: Thursday 22 February, 2018

This is the best tasting GF bread I've ever had. The added plus is that it has 3g of fiber in it. So many of the other GF breads have no or little fiber in them. This bread stands up well to sandwiches and burgers. No falling apart and having a dripping, soggy mess. It is not available in my area and am very happy to have found it on the Gluten Free Mall!

Rating: [5 of 5 Stars!]

by anne

Product Review Added: Thursday 31 August, 2017

This bread does taste fantastic, it tastes like good regular bread. HOWEVER, the malic acid in it made me very sick - as sick as regular bread would, or worse.I had very painful gas and stomach cramps that began to eased soon after I stopped eating the bread. Apparently this additive can affect people who have stomach conditions like me. Even though it occurs naturally in fruit and veggies, it only bothered me in this bread. I do not see it used by any other GF bread company. Too bad.

Rating: [1 of 5 Stars!]

by Tory

Product Review Added: Friday 14 April, 2017

This is by far the best tasting GF bread I have tried yet! It is soft and has a nice tart flavor similar to conventional sourdough. It is equally good toasted, grilled or just as it is! I discovered it on a camping trip out of my home town and was more than pleasantly surprised! It is not available where I live, but I will definitely order and look forward to trying this company's other products!

Rating: [5 of 5 Stars!]

Displaying 1 to 3 (of 3 reviews)

Result Pages: 1

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