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Better Than Pasta Gluten-Free Spaghetti

Product Amount: 14 oz. Package
Model Number: GFD175965 - UPC/ISBN: 786471696187

Gluten Free FoodsMilk Free FoodsEgg Free FoodsKosher Supervised Foods

Points Credit : 4 points Currently valued at $0.43



YOUR PRICE: $4.29

Quantity :


Better Than Pasta Gluten-Free Spaghetti


Average Customer Rating:
(3 Reviews)



Better Than Pasta is a source of fiber and a low calorie, low GI, and gluten, wheat, fat, sugar, and salt-free alternative. Our foods are made from organic Konnyaku flour, from the root of an ancient Japanese organic plant called Konjac. Suitable for Celiacs, Vegans and Vegetarians, Konnyaku has been consumed in Japan for many centuries. On its own it has a neutral taste but
when added to healthy ingredients, the pasta absorbs the flavor so that you can enjoy a healthy and delicious meal.

Recommendations: Better Than Pasta is packed in water. You may notice a faint aroma when opening a pack. This can be easily removed by rinsing the food under cold water.

How to prepare:
Step 1 - Drain water from pack and rinse pasta under cold water.
Step 2 - Add to your favorite sauce, salad or Boil for 5 mins, drain and add to favorite ingredients or dry fry in a non-stick pan for 5 mins and add to favorite ingredients.

Storage - Keep in a cool dry place. Don't freeze. Once open, keep in clear water for a maximum of two days.

Mushroom and Tuna Spaghetti Recipe
Ingredients
1 pack of Better Than Pasta Spaghetti
1 onion, chopped
320g tuna
20g butter
90g mushrooms, sliced (mix a few varieties)
120ml cream
2 tbsp tomato paste
1 tbsp parsley, chopped
4 fresh plum tomatoes, halved

Preparation
1. Prepared pasta as per package instructions
2. Melt butter in a pan over medium heat and stir in chopped onion and drained tuna until onion is brown.
3. Stir in mushrooms and tomato paste. Add salt and pepper, cream and parsley. Add plum tomatoes. Cook until mushrooms are soft.
4. Add to the tuna and mushroom sauce. Turn using tongs to heat the pasta.
5. Serve and garnish with parsley.


Shelf Life: 24 months

Ingredients:
purified water, organic Konnyaku flour, organic oat flour (Juroat), calcium hydroxide (food grade limewater)

Product of China

Nutrition Facts
Serving Size Volume 0.75 Cup
Serving Size Weight 137 G
Servings Per Package 3
Calories 15
Calories From Fat 0
Total Fat 0 G
Saturated Fat 0 G
Trans Fat 0 G
Cholesterol 0 Mg
Sodium 0 Mg
Total Carbohydrates 4 G 1%
Dietary Fiber 4 G 16%
Sugars 0 G
Protein 0 G
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
Product added on: Thursday 21 January, 2016.


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Product Reviews

Displaying 1 to 3 (of 3 reviews) Result Pages:  1 
by Matthew Product Review Added: Friday 10 April, 2020
When first trying this product I expected the product claims to fall short. Instead I was pleasantly surprised. Some gluten free products are literally hard to swallow due to taste. This was flavorful and easy to rinse and use. If you’re diabetic like me, you get the ability to use this like pasta without spiking glucose levels. Flat out, one of my favorite products.

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Gordon Product Review Added: Monday 12 June, 2017
This is the one product I have tried that I really didn't like. I find it chewy and the flavor is just a little off. I will try a different product for my spaghetti.

Rating: 2 of 5 Stars! [2 of 5 Stars!]
by Stephanie Product Review Added: Saturday 14 May, 2016
I ordered these last month based on a recommendation from a friend in my weight loss support group. I couldn't be happier with the product! My family didn't even realize it wasn't actual pasta. Will definitely be ordering more!

Rating: 5 of 5 Stars! [5 of 5 Stars!]
Displaying 1 to 3 (of 3 reviews) Result Pages:  1 
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Product Reviews more
Better Than Pasta Gluten-Free Spaghetti
I ordered these last month based on a recommendation from a ..
5 of 5 Stars!