Our Sweet & Sour Sauce is loaded with pineapple, honey and spices. Enjoy this classic sweet & sour sauce with chicken, pork, shrimp or tofu, and get all the flavor without the salt or fat!
FROM OUR CUSTOMERS:
'I have recommended your low sodium, low fat sauces to patients on low fat, low cholesterol, low sodium and weight loss diets for years. For patients to be successful on diets, the food has to have flavor. I have enjoyed using your products, and the best test was experimenting with my family.' - Peggy Raymond, Director, Rhode Island Dietetic Association.
Certified Organic by QAI.
Organic, No Cholesterol, No MSG, No Preservatives, Gluten Free, Wheat Free, Dairy Free, No HVP, No Sulfites, All Natural, Salt Free, Fat Free, VEGAN, No HFCS.
Uses: Great for Grilling; Baking; Dipping; and Chinese food.
Ingredients: Water, Apple Cider Vinegar*, Cane Sugar*, Pineapple Concentrate*, Raisins*, Herbs and Spices*, Rice Starch*, Apricot Puree*, Lemon Juice Concentrate*, Potassium Chloride, Ginger Puree*, Yeast Extract*, Xanthan Gum, Natural Flavor, Gum Arabic*, Mango*, Garlic Powder*, Spice Extract*.
Serving Size 2 Tbsp (30ml)
Servings per container 10
Calories 45 Calories from fat 0
Amount per serving - %DV
Total Fat 0g - 0%
Saturated Fat 0g - 0%
Trans Fat 0g
Cholesterol 0mg - 0%
Sodium 0mg - 0%
Potassium 170mg - 5%
Total Carb 10g - 3%
Dietary Fiber 1g - 4%
Vitamin A 6% Vitamin C 2% Calcium 2% Iron 2%
RECIPE: Try these Sweet & Sour Nuggets using chicken, pork, shrimp, beef or tofu. Cut into bite-size pieces.Marinate for 2 hours in Sweet & Sour Sauce.Drain and reserve marinade. Dip pieces in flour. Saute until brown on all sides. Reduce heat, add reserved marinade. Simmer 5 minutes. Add drained pineapple chunks and simmer 3 more minutes. Serve and eat!