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Seaweed Iceland Raw Gluten-Free Wakame

Product Amount: 1.76 oz. Package
Model Number: GFD246030

Gluten Free FoodsMilk Free FoodsCorn Free FoodsEgg Free FoodsSoy Free FoodsNo Sugar Added Foods

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Seaweed Iceland Raw Gluten-Free Wakame


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May contain small shells or stone particles. Keep in a cool, dry place after opening.

Wakame is a fat free, cholesterol free food, rich in vitamin A and B, and essential minerals like calcium, iron, magnesium and potassium.

Atlantic wakame grows wild and is harvested by hand from pure Icelandic waters. It's dried using renewable geothermal energy to bring you the highest quality food source with a low carbon footprint.

Atlantic wakame is closely related to Japanese wakame and is also known as dabberlocks. In Iceland it's called marinkjarni.

Wakame has a mild flavor which blends will with other vegetables. It's excellent for salads, soups, sauces, stews and casseroles, and can be wrapped around fish or savory fillings.

For best results, soak in water for 10 minutes to overnight. It can also be toasted as a snack and crumbled as a condiment. Wakame turns light green when cooked.

Shelf Life: 2 years

Ingredients: Atlantic Wakame (alaria esculenta).

Product of Iceland

Nutrition Facts
Serving Size Volume 0.25 Cup
Serving Size Weight 5g
Servings Per Package 10
Calories 10
Calories From Fat 0
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 180mg - 8%
Potassium 390 - 11%
Total Carbohydrates 2g - 1%
Dietary Fiber 2g - 8%
Sugars 0g
Protein 0.33g - 0.66%
Vitamin A - 0%
Vitamin C - 0%
Calcium - 8%
Iron - 6%
Riboflavin - 10%
Vitamin B6 - 20%
Phosphorus - 4%
Iodine - 200%
Magnesium - 15%
Zinc - 2%
Chromium - 10%
Product added on: Wednesday 08 May, 2013.


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Seaweed Iceland
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