Points Credit : 4 points Currently valued at $0.40
YOUR PRICE: $3.99
Wheat Free, Gluten Free, Lactose Free.
Good source of protein, no preservatives, Cholesterol Free
Shelf life: approx 2 years.
Ingredients: cereals (rice flour, corn flour, sorghum flour, buckwheat flour, lentil flour), chicory fiber, cane sugar syrup
Product of Italy
The new pasta experience: multigrain penne! Finest ingredients for a well balanced diet
Serving Size 1/2 cup (55g)
Servings per container 6
Amount per serving
Calories 200 Calories from fat 10
Total Fat 1g - 2%
Saturated Fat 0.5g - 3%
Trans Fat 0g
Cholesterol 0mg - 0%
Sodium 70mg - 1%
Total Carbohydrates 40g - 14%
Dietary Fiber 4g - 16%
Vitamin A - 0%
Vitamin C - 0%
Calcium - 0%
Iron - 4%
1. Heat 4 quarts of water to a rolling boil. Add salt if desired.
2. Gradually stir in pasta. Return to boiling.
3. Cook uncovered for 7 minutes, stirring occasionally.
4. Drain well. Toss immediately with sauce or coat with 1 tablespoon olive oil, butter, or margarine if desired.