     Points Credit : No points awarded for discounted products. Gluten-Free Food / Product added to the Gluten-Free Mall on: Thursday 09 August, 2007.
Wheat Free, Gluten Free, Egg Free, Lactose Free, Soy Free.
This traditional Italian snack is the perfect accompaniment to your favorite drink before a meal and wets your appetite for the main course. It comes wrapped in 3 portions to retain freshness and is made with extra virgin olive oil.
Shelf life: approx 6-8 months.
Ingredients: Potato starch, rice flour, modified corn starch, olive oil, yeast, vegetable protein(lupine), corn syrup, sugar, salt, hydroxypropyl methylcellulose, sodium bicarbonate, ammonium bicarbonate, diacetyltataric acid esters of mono- and diglycerides of edible fats, natural flavor.
They use only naturally gluten-free and wheat-free ingredients and adhere to the strictest quality processes, testing every batch for gluten using the ELISA assay.
NUTRITION FACTS
Serving Size 7 bread sticks (31g)
Servings per container 5
Calories 120 Calories from fat 25
Amount per serving - %DV
Total Fat 2.5g - 4%
Saturated Fat 0.5g - 3%
Trans Fat 0g
Cholesterol 0mg - 0%
Sodium 310mg - 13%
Total Carb 24g - 8%
Dietary Fiber 1g - 4%
Sugars less than 1g
Protein less than 1g
Vitamin A 0%
Vitamin C 0%
Calcium 4%
Iron 0%
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