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Dr. Schar Ciabatta Parbaked Gluten-Free Bread Rolls

Product Amount: 7 oz. Package - 4 Rolls
Model Number: GFD189005 - UPC/ISBN: 8008698010259

Gluten Free FoodsPrepared FoodsMilk Free FoodsEgg Free Foods

Points Credit : 5 points Currently valued at $0.53



YOUR PRICE: $5.29

Quantity :


Dr. Schar Ciabatta Parbaked Gluten-Free Bread Rolls


Average Customer Rating:
(64 Reviews)



Wheat Free, Gluten Free, Lactose Free

Shelf life: Approx 3 months.

Ingredients: Water, corn starch, corn flour, psylliym seed husk powder (vegetable fiber), yeast, rice flour, dextrose, soy protein isolate, palm oil, hydroxypropylmethylcellulose, salt, tartaric acid, citric acid.

*Contains Soy.

NUTRITION FACTS
Serving Size 1 roll (50g)
Servings per container 4
Calories 100 Calories from fat 10
Amount per serving   %DV
Total Fat 1g - 2%
Saturated Fat 0g - 0%
Trans Fat 0g
Cholesterol 0mg - 0%
Sodium 350mg - 15%
Total Carb 21g - 7%
Dietary Fiber 4g - 16%
Sugars 2g
Protein 2g
Vitamin A - 0%
Vitamin C - 0%
Calcium - 2%
Iron - 2%

Storage: Unopened the product can be stored at room temp until the best before date. After opening the package, store in a refrigerator and use within 5 days.

Preparation: Conventional oven: remove packaging and bake in a pre-heated oven at 400 degrees F for 8-10 minutes. For Convection oven, reduce baking time to 6-8 minutes.
Product added on: Thursday 16 July, 2009.


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Product Reviews

Displaying 61 to 64 (of 64 reviews) Result Pages: [<< Prev]   1  2  3  4 
by Elaine Taylor Product Review Added: Thursday 13 August, 2009
These are absolutely fabulous, can also make a great panini if you have a good grill/press. I buy them 6 packages at a time!

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Jennifer Whaley Product Review Added: Tuesday 11 August, 2009
This bread is so yummy - a must have! 

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Joseph Simpson Product Review Added: Wednesday 05 August, 2009
Not bad for gluten free, you need to toast them in oven but be careful not to over cook or they get hard. When heated right they are good for a sandwich. Dr. Schar products are some of the best I have tasted.

Rating: 4 of 5 Stars! [4 of 5 Stars!]
by Nicole Polifroni Product Review Added: Tuesday 28 July, 2009
Seriously... I refuse to eat ANY other gluten free roll now that I've had these, and I've tried dozens. These are soft, and even though parbaked, you can have a sandwich on one without baking it, although they are amazing when sliced in half and toasted first. AMAZING!

Rating: 5 of 5 Stars! [5 of 5 Stars!]
Displaying 61 to 64 (of 64 reviews) Result Pages: [<< Prev]   1  2  3  4 
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Product Reviews more
Dr. Schar Ciabatta Parbaked Gluten-Free Bread Rolls
Perfect texture and taste. We served these at Thanksgiving a ..
5 of 5 Stars!