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Dr. Schar Ciabatta Parbaked Gluten-Free Bread Rolls

Product Amount: 7 oz. Package - 4 Rolls
Model Number: GFD189005 - UPC/ISBN: 810757010210

Gluten Free FoodsPrepared FoodsMilk Free FoodsEgg Free Foods

Points Credit : 6 points Currently valued at $0.65



YOUR PRICE: $6.49

Quantity :


Dr. Schar Ciabatta Parbaked Gluten-Free Bread Rolls


Average Customer Rating:
(66 Reviews)



Wheat-Free, Gluten-Free, Lactose-Free. Fortified with vitamins, calcium and iron; a good source of fiber; low fat; cholesterol-free; no preservatives. Manufactured in a dedicated gluten-free facility.

Shelf life: Approx 18 months. Product of Germany.

Ingredients: Water, corn starch, corn flour, rice flour, psylliym seed husks (vegetable fiber), dextrose, modified cellulose, sunflower oil, soy protein, yeast, salt, apple fiber, tartaric acid, citric acid, calcium citrate, niacin, iron, thiamine, riboflavin.
*Contains Soy.

NUTRITION FACTS
Serving Size 1 roll (50g)
Servings per container 4
Calories 120 Calories from fat 10
Amount per serving   %DV
Total Fat 1.5g - 2%
Saturated Fat 0g - 0%
Trans Fat 0g
Cholesterol 0mg - 0%
Sodium 180mg - 8%
Total Carb 25g - 8%
Dietary Fiber 4g - 16%
Sugars 2g
Protein 2g
Vitamin A - 0%
Vitamin C - 0%
Calcium - 4%
Iron - 6%
Thiamin - 10%
Riboflavin - 6%
Niacin - 6%

Storage: Unopened the product can be stored at room temp until the best before date. After opening the package, store in a refrigerator and use within 5 days.

Preparation: Conventional oven: remove packaging and bake in a pre-heated oven at 400 degrees F for 8-10 minutes. For Convection oven, reduce baking time to 6-8 minutes.

Product added on: Thursday 16 July, 2009.


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Product Reviews

Displaying 10 to 12 (of 66 reviews) Result Pages: [<< Prev]   1  2  3  4  5 ...  [Next >>] 
by Ruth Product Review Added: Monday 28 January, 2013
These are very, very good little rolls. I try to keep a pack or two in the freezer at all times. My husband (not gluten-free) likes them as well. Pretty good endorsement.

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Katherine Product Review Added: Friday 14 December, 2012
Perfect texture and taste. We served these at Thanksgiving and the kids (who aren't gluten-free) loved them. Something everyone can eat! Schar succeeds again in outdoing regular gluten-containing products. Yummy!

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Jane Product Review Added: Sunday 09 December, 2012
Dr. Schar's Ciabatta rolls are the best gluten-free product I have come across. They are the perfect texture and have such a great taste. Look forward to breakfast every morning since the favorite item on my menu is my ciabatta roll.

Rating: 5 of 5 Stars! [5 of 5 Stars!]
Displaying 10 to 12 (of 66 reviews) Result Pages: [<< Prev]   1  2  3  4  5 ...  [Next >>] 
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Product Reviews more
Dr. Schar Ciabatta Parbaked Gluten-Free Bread Rolls
These are the best rolls that I have found. They do not brea ..
5 of 5 Stars!