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Rachel Lu Gluten-Free Blueberry Muffins (Frozen - 0.75 Unit)

Product Amount: 12 oz. Package (0.75 Unit - 5 Units Fill 1 Cooler)
Model Number: GFF118160 - UPC/ISBN: 728028167047

Frozen FoodsGluten Free FoodsPrepared FoodsMilk Free FoodsCorn Free FoodsSoy Free Foods

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Rachel Lu Gluten-Free Blueberry Muffins (Frozen - 0.75 Unit)


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Allergy Info: Contains Tree Nuts (almonds) and Eggs.

Prepared in a dedicated gluten free facility. Lab tested for gluten, soy and dairy through Certified Laboratories.

All Natural, No Preservatives, Good Source of Fiber, 350mg Omega 3, No Artificial Flavors.

Preparation: Defrost, eat at room temperature, toast for 2-3 at 350 F, or microwave for 15-20 seconds.

Shelf Life: 6 months frozen

Ingredients: Fruit puree (banana, blueberry, apple), gluten free flour blend (almond meal, garbanzo bean flour, potato starch, tapioca flour, fava bean flour), brown sugar, olive oil, eggs, fresh blueberries, stevia extract, organic ground flaxseed, vanilla, sodium- bicarbonate, baking soda, sea salt, natural spices and flavorings.

Product of United States

Nutrition Facts
Serving Size Volume 1 Muffin
Serving Size Weight 87g
Servings Per Package 4
Calories 230
Calories From Fat 99
Total Fat 11g - 16%
Saturated Fat 1g - 6%
Trans Fat 0g
Cholesterol 28mg - 8%
Sodium 100mg - 4%
Total Carbohydrates 28g - 9%
Dietary Fiber 5g - 20%
Sugars 11g
Protein 4g - 8%
Vitamin A - 4%
Vitamin C - 2%
Calcium - 3%
Iron - 4%
Product added on: Tuesday 26 March, 2013.


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Rachel Lu
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