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Dr. Praeger's Rice Crusted Gluten-Free Fish Sticks (Frozen - 0.5 Unit)

Product Amount: 10.9 oz. Package (0.5 Unit - 10 Units Fill 1 Cooler)
Model Number: GFF171620 - UPC/ISBN: 080868000626

Frozen FoodsGluten Free FoodsPrepared FoodsKosher Supervised Foods

Points Credit : 7 points Currently valued at $0.73



YOUR PRICE: $7.29

Out of Stock

Dr. Praeger's Rice Crusted Gluten-Free Fish Sticks (Frozen - 0.5 Unit)


Average Customer Rating:
(18 Reviews)



Kosher Certified by Orthodox Union (Kosher Parve OU)

Gluten Free, No Preservatives, Rice Crusted, 99% Saturated Fat Free, All Natural, Crunchy. 14 pieces per package.

This product was packaged using equipment that also handles wheat, milk, soy, peanuts and tree nuts. 

Dr. Peter Praeger believes that being healthy is a combination of genetics and a balanced life style, including exercise and eating sensibly. He is a Cardiac Surgeon who is concerned that his patients maintain sensible diet habits as part of their ongoing cardiac care. He worked with the family of a former patient in the food business and set out to create great foods that are both low in cholesterol and saturated fats, and are free of preservatives and artificial ingredients. The result is Dr. Praeger's Sensible Foods," designed to contain only the finest ingredients, prepared under strict kosher supervision.

Shelf life:  Approx 12 months

Ingredients: Pollack Fillets (wild), rice crust (rice flour, whole amaranth flour, yellow corn meal, corn starch, salt, dextrose, raisin juice concentrate, honey, expeller pressed canola oil, garlic powder, onion powder, yeast extract, spice) expeller canola oil

Made from Fish Fillets (may contain small bones)
Made in a facility that uses wheat, soy and eggs.          

NUTRITION FACTS
Serving Size 3 Fish Sticks (66g)
Servings per container about 4.5
Calories 120 Calories from fat 45
Amount per serving   %DV
Total Fat 5g - 8%
Saturated Fat 0.5g - 3%
Cholesterol 25mg - 8%
Sodium 220mg - 9%
Total Carb 12g - 4%
Dietary Fiber 2g - 8%
Sugars 0g
Protein 7g
Vitamin A - 0%
Vitamin C - 0%
Calcium - 2%
Iron -  0%
Potassium - 125mg - 4%

Cooking Instructions:

Oven: (preferred method) Preheat oven to bake at 450 F. Place frozen product on ungreased baking pan. Bake approximately 7-10 minutes until browned. Carefully flip and cook an additional 7-10 minutes until heated through and well browned.

Toaster Oven: Preheat on broil. Place frozen product on ungreased tray. Broil approximately 7-10 minutes. Carefully flip and cook an additional 7-10 minutes until heated through and well browned.  

Skillet: Preheat vegetable oil in a non-stick pan over medium heat. Cook until first side is browned; approximately 4 minutes. Carefully flip and cook an additional 4 minutes until heated through and well browned.

Product added on: Friday 23 June, 2006.


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Product Reviews

Displaying 1 to 3 (of 18 reviews) Result Pages:  1  2  3  4  5 ...  [Next >>] 
by Lorrie Product Review Added: Sunday 29 September, 2013
Yeah! I found the best gluten free fish sticks. My kids were stealing mine and leaving theirs. That is always a good sign.

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by maria Product Review Added: Monday 02 September, 2013
This is not the best, but it is so hard to find gluten free fish sticks so I would most likely buy them again. My son did eat them and that's the main thing.

Rating: 3 of 5 Stars! [3 of 5 Stars!]
by Theresa Product Review Added: Tuesday 02 July, 2013
Great offering. Nice flavor and texture and a easy quick simple meal in a pinch. You can't tell them from non-gluten-free versions. Always a staple in our freezer!

Rating: 5 of 5 Stars! [5 of 5 Stars!]
Displaying 1 to 3 (of 18 reviews) Result Pages:  1  2  3  4  5 ...  [Next >>] 
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