Points Credit : 11 points Currently valued at $1.10
Certified Organic by Ecocert SA. Certified Kosher by Rabbi Don Yoel Levy (Circle K).
YOUR PRICE: $10.99
Coconut Flour is produced from fresh, organic coconut meat, which is dried, defatted and finely ground to produce the flour. It is high-fiber, high protein, low fat, GLUTEN FREE, product. Coconut flour is cream colored with a slight nutty odor. The fatty acid content of coconut flour is mostly lauric (48.4%). Unlike wheat flour, coconut flour offers a good amount of essential amino acids.
Good source of fiber due to its high dietary fiber content (40%). Enhances the flavor of most products (chocolate, vanilla, etc). Improves the texture of baked products.
Shelf life: 1 year at room temperature.
Ingredients: Coconut Flour.
Nutrition Facts (per 100 grams sample)
Amount Per Serving
Calories from Fat 77.06
Total Fat 9.0g - 13.00%
Saturated Fat 8.0g - 40.00%
Cholesterol 0mg - 0%
Sodium 80.0mg - 3.00%
Total Carbs 65.0g - 22.00%
Dietary Fiber 39.0g