Points Credit : 5 points Currently valued at $0.55
YOUR PRICE: $5.49
Gluten Free, Low Fat, Cholesterol Free, Low Sodium, GMO Free
100% Natural. Reminiscent of the Bolivian peaks from where they began, quinoa crispbreads will elevate your taste buds to new heights. Nothing could be more natural than complementing them with nut spreads, firm cheeses and antipasto.
Shelf life: approx 1 year.
Made in France
Ingredients: Brown Rice Flour*, Quinoa Flour* (40%), Whole Cane Sugar* (<2%) and Sea Salt.
Made in a dedicated gluten free factory.
Made on machinery and in factory that also processes chestnuts.
Serving Size 4 crispbreads (16g)
Servings per container about 8
Amount per serving
Calories 60 Calories from fat 5
Total Fat 0.5g - 1%
Saturated Fat 0g - 0%
Trans Fat 0g
Cholesterol 0mg - 0%
Sodium 50mg - 2%
Total Carbohydrates 12g - 4%
Dietary Fiber 1g
Sugars less than 1g