        Points Credit : 12 points Currently valued at $1.18 Gluten-Free Food / Product added to the Gluten-Free Mall on: Wednesday 25 April, 2007.
4 gluten-free muffins per box - Wheat free, Gluten Free, VEGAN No Additives, No Preservatives, Non-GMO, No Refined Sugars, No Hydrogenated Oils, No Nightshades, No Dairy, No Cholesterol, No Trans Fat, No Corn, No Soy, No Tree Nuts, No Eggs, No Wheat, No Nuts, No Fish, No Shellfish, No Milk.
Made in a clean room environment to prevent cross contamination.
Shelf life: 1 year frozen.
Ingredients: Rice flour, garbanzo bean flour, high oleic safflower oil, organic agave nectar, filtered water, blueberries, carrots, pear juice, lemon juice, apple powder, tapioca flour, flaxseed meal, ginger, baking soda, guar gum, sea salt, all natural blueberry flavor (gluten free).
NUTRITION FACTS
Serving Size 1/2 muffin (61g)
Servings Per Container 8
Amount Per Serving
Calories 190 Calories From Fat 90
%DV
Total Fat 10g - 15%
Saturated Fat 0.5g - 3%
Trans Fat 0g
Cholesterol 0mg - 0%
Sodium 220mg - 9%
Total Carbohydrate 23g - 8%
Dietary Fiber 2g - 7%
Sugars 9g
Protein 2g
Vitamin A 30%
Vitamin C 0%
Calcium 0%
Iron 2%
Will thaw during shipping. Serve directions: Remove protective film. Fold a damp papertowel around muffin and heat in microwave oven for 20 seconds (Time will vary depending on microwave). For best results, heat one muffin at a time. Unwrap towel and let cool.
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