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Sam Mills Cornetti Rigati Gluten-Free Corn Pasta

Product Amount: 16 oz. Package
Model Number: GFD188411 - UPC/ISBN: 5948935001608

Gluten Free FoodsPrepared FoodsMilk Free FoodsEgg Free FoodsSoy Free FoodsNo Sugar Added FoodsKosher Supervised Foods

Points Credit : 3 points Currently valued at $0.30



YOUR PRICE: $2.99

Quantity :


Sam Mills Cornetti Rigati Gluten-Free Corn Pasta


Average Customer Rating:
(10 Reviews)



Kosher certified by: Orthodox Union
 
100% Natural, Gluten Free, Low Fat, Very Low Glucose Index, Wheat Free, GMO Free, Quick Cooking, Easy to Digest, Cholesterol Free, Egg Free, Soy Free, Kosher, made with 100% corn flour. Cornetti Rigati Pasta is similar to elbow pasta.
 
Shelf life: approx 18 months.
 
 
Ingredients: 100% corn flour, water. (elbow pasta)
 
This product is produced in a gluten free facility.
 
NUTRITION FACTS
Serving Size 56g
Servings per container 8
Calories 196 Calorie from fat 6
Amount per serving  %DV
Total Fat 0.6g - 1%
 Saturated Fat 0g - 0%
 Trans Fat 0g
Cholesterol 0mg - 0%
Sodium 0mg - 0%
Total Carb 40g - 13%
 Dietary Fiber 2g - 8%
 Sugars 2g
Protein 4.5
 
Not a significant source of Vitamin A, Vitamin C and calcium
 
Preparation:
Bring water (5 quarts per pound of pasta) to a boil. Add pinch of salt and pasta, stir. Boil 8-10 minutes or to desired texture stirring occasionally. Drain pasta in colander and serve with sauce of choice.
Product added on: Tuesday 11 November, 2008.


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Product Reviews

Displaying 1 to 10 (of 10 reviews) Result Pages:  1 
by Sharon Keller Product Review Added: Wednesday 25 September, 2013
They really are very good. They taste like the pasta I remember eating before I had to start eating gluten free!! 

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Ruth Smith Product Review Added: Monday 28 January, 2013
Oh this pasta is very good. Not mushy, and my mac and cheese turned out very well. It has a very good 'mouth-feel.' Buy them; you won't be sorry.

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Rosanne Davitt Product Review Added: Monday 28 May, 2012
Sam Mills pasta tastes as close or closer to glutenous pasta than most that i have tasted. It also cooks up very nicely. Many of the pastas do not do well after they are refrigerated. Sam mills does. It keeps softer and works well with macaroni salad as well as with sauce. Great item for picnics.

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Rebecka Howry Product Review Added: Wednesday 09 May, 2012
I love this product, it actually taste like regular pasta. Most gluten free pastas have no flavor and very gluey where the corn pasta does not have that. I would recommend this to anyone. Great product!

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Philip Girard Product Review Added: Monday 20 February, 2012
The first time we tried this, we were very surprised at the wonderful flavor...could not tell the difference from regular macaroni, I used it in my personal mac/cheese recipe and we had company that day, the lady also has celiacs disease, so it worked out perfectly for all of us. I would highly recommend this corn product in place of regular macaroni, it was wonderful. the only difference is I cooked it so that it was not aldente but the way we usually like our mac and it took 14 minutes to cook prior to adding the cheese sauce and baking, but it is perfect and also freezes well.....thanks so much! 

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Meleene B. Product Review Added: Sunday 08 January, 2012
I actually prefer corn pasta over rice pasta. This corn pasta has wonder texture and flavor. Great with tomato sauce and mozzarella cheese!

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Joan Burns Product Review Added: Friday 16 December, 2011
Excellent product and service. I would recomend this to everyone. It is better tasting than regular noodles, and is hassle free cooking it.

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Pam Gordon Product Review Added: Friday 12 November, 2010
Awesome for homemade gluten free mac & cheese! Love the flavor & keeps a good texture, even when cooking a bit longer than bag says. Rinse before saucing & you would never know the difference!

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Ilana Waters Product Review Added: Saturday 03 April, 2010
I concur with the favorable reviews. A "real" tasting pasta, and not too expensive either (an important consideration with gluten free options).

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Doris Pavicic Product Review Added: Wednesday 24 June, 2009
this is some of the best pasta I have had since being diagnosed in 2007. Rice pasta is a poor substitute for a good corn pasta which is as good or better than wheat.

Rating: 5 of 5 Stars! [5 of 5 Stars!]
Displaying 1 to 10 (of 10 reviews) Result Pages:  1 
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Product Reviews more
Sam Mills Cornetti Rigati Gluten-Free Corn Pasta
Sam Mills pasta tastes as close or closer to glutenous pasta ..
5 of 5 Stars!