    Points Credit : 9 points Currently valued at $0.87 Gluten-Free Food / Product added to the Gluten-Free Mall on: Wednesday 13 June, 2007.
Gluten Free, Wheat Free, Dairy Free, No Added Fats or Oils.
They create exclusively gluten-free baked goods using only the highest quality organic and natural ingredients. Their biscotti are artisan-crafted and as tradition dictates, twice-baked to crisp perfection making them ideal for dunking or just crunching.
Plump raisins, whole almonds and a touch of cinnamon make these a hearty breakfast biscotti.
Shelf life: approx. 5 months.
Ingredients: Gluten-free flour mix (organic brown rice flour, sweet rice flour, potato starch, tapioca flour), organic unrefined cane sugar, eggs, almonds, raisins, guar gum, pure vanilla extract, cinnamon, grainless baking powder, salt.
Allergen: contains eggs and almonds. NUTRITION FACTS
Serving Size 2 biscotti (28g)
Servings per container 6.3
Calories 110 Calories from fat 20
Amount per serving - %DV
Total Fat 2g - 3%
Saturated Fat 0g - 0%
Trans Fat 0g
Cholesterol 35mg - 12%
Sodium 135mg - 6%
Total Carb 21g - 7%
Dietary Fiber 1g - 5%
Sugars 10g
Protein 2g
Vitamin A 2%
Vitamin C 0%
Calcium 2%
Iron 2%
|
