Points Credit : 21 points Currently valued at $2.10
YOUR PRICE: $20.99
The Best Gluten-free Tarts Ever!
Here at The Maine Pie Co. it's all about the crust. Made with care and crafted
by expert hands in our designated gluten-free facility, our gluten free lemon
curd tart blends a creamy, smooth lemon filling with a scrumptious Maine Pie Co.
almond cookie crust. Our lemon curd tart will not only awaken your taste buds,
it will leave you saying, "This can't be gluten free, it tastes too good!"
Keep Frozen until Baked
Shelf Life: 12 months
Crust- the maine pie co. gluten free mix (white rice flour, brown rice flour,
potato starch, tapioca starch), butter, almonds, eggs, pure cane sugar, almond extract, sea salt, xanthan gum.
Filling- eggs, fresh lemon juice, pure cane sugar, butter, lemon peel.
This product contains milk, eggs, and tree nuts.
Product of United States
serving size volume 0.12 slice
serving size weight 106g
servings per package 8
calories from fat 250
total fat 28g 43%
saturated fat 14g 69%
trans fat 0g
cholesterol 155mg 52%
sodium 115mg 5%
total carbohydrates 42g 14%
dietary fiber 7g 7%
vitamin a 15%
vitamin c 6%