  Points Credit : 25 points Currently valued at $2.50 Gluten-Free Food / Product added to the Gluten-Free Mall on: Tuesday 08 July, 2008.
Do your gluten-free casein-free children long to eat the foods their friends are eating? Would you like to be able to serve your kids and their friends Macaroni and Cheese that looks and tastes just like the kind with dairy cheeSe and wheat pasta? Or, how about mini Pizzas - fun to make at a party with all of the toppings set out for everyone to create their own? Homemade Bread Sandwiches with mouth-watering gluten-free casein-free fillings like grilled "Cheese", a peanut butter altemative made with Sunflower Seeds and a "Cream Cheese" that hits the spot, served with Cream of Tomato Soup. Tacos are a kid-pleaser and these feature Marinated Fish or Breaded Tofu stuffed with Coleslaw, an Avocado Spread and a chopped Tomato Salsa. What could be more comforting than a savory Shepard's Pie filled with vegetables and a creamy sauce served with warm, sweet Apple Crisp? To top it off, we'll make Carol Fenster's Vegan Chocolate Cupcakes filled with marshmallow cream and Vanilla Ice Cream made with a "secret" ingredient (cashews) and you won't believe how wonderful it is! These meals are sure to make your kids jump for joy and you'll learn cooking techniques that will empower you in the kitchen. Remember, there is always an alternative!
Jean Duane maintains a gluten-free, dairy-free, low cholesterol diet, and has been developing alternative recipes for 20 years. Her passion for cooking, combined with her professional training have enabled her to create a series of instructional cooking DVDs using alternative ingredients that rival foods with traditional ingredients.
Remember, there is always an alternative!
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