    Points Credit : 2 points Currently valued at $0.15 Gluten-Free Food / Product added to the Gluten-Free Mall on: Saturday 30 June, 2007.
Gluten Free, No Trans Fat, Natural Flavors, made with all natural ingredients, no sugar alcohols.
Great balance of protein & carbohydrates, Good source of lean soy protein, Good source of fiber, lower carb high crunch. These crunchy snacks from Better Balance Bakeries can help you maintain balance without giving up satisfying treats.
Shelf life: approx 8 months.
Ingredients: Soy protein isolate, tapioca starch, potato flour, yellow degermed unenriched corn flour, canola oil, soy flour, pea fiber, salt, baking powder, lemon-lime seasoning (lemon-lime juice powder {lemon puree, lemon juice, lime juice, salt, citric acid, parsley, natural flavors} worchestershire sauce powder {salt, sugar, citric acid, onion powder, spices, pepper, tomato powder}, dehydrated garlic, dehydrated onion).
Nutrition Facts
Serving Size: 1 oz (30g)
Servings per Container: 1.5
Calories 110 Calories from fat 30
Amount per Serving - %DV
Amount per Serving - %DV
Total Fat 3.5g - 5%
Saturated Fat 0g - 0%
Trans Fat 0g - 0%
Cholesterol 0mg - 0%
Sodium 230mg - 10%
Total Carbohydrate 14g - 5%
Dietary Fiber 3g - 12%
Sugars 0g
Protein 10g - 20%
Vitamin A 0%
Vitamin C 0%
Calcium 4%
Iron 10%
Products containing soybeans, dairy, tree nuts, and wheat are manufactured on the some production line as these products.
Kosher Certification not on box.
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