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Joan's Multi-Grain Gluten-Free English Muffins - 4 Pack (Frozen - 0.50 Unit)

Product Amount: 10 oz. Package (0.50 Unit - 5 Units Fill 1 Cooler)
Model Number: GFF111873 - UPC/ISBN: 705105059372

Frozen FoodsGluten Free FoodsPrepared FoodsNut Free FoodsSoy Free Foods

Points Credit : 10 points Currently valued at $1.00



YOUR PRICE: $9.99

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Joan's Multi-Grain Gluten-Free English Muffins - 4 Pack (Frozen - 0.50 Unit)


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Wheat Free, gluten-free, Dairy Free, Egg Free, Soy Free
Good source of vitamins, fiber and Omega-3's

Shelf life: 6 months frozen

Ingredients: Rice flour, tapioca, corn starch, amaranth, flax seed meal, organic dark buckwheat, water, brown sugar, white sugar, canola oil, gelatin, salt, gluten-free baking powder, yeast, egg replacer (potato starch, tapioca flour, calcium lactate, calcium carbonate, citric acid, sodium carboxymethylcellulose, methylcellulose), corn maltodextrin (soluble dietary fiber), corn meal and contains 2% or less of the following: Vitamin E, silicon dioxide, niacinamide, Vitamin A palmitate, reduced iron, calcium pantothenate (vitamin B5), vitamin D3, pyridoxine
hydrochloride (vitamin B6), riboflavin (vitamin B2), thiamine mononitrate (vitamin B1), folic acid, biotin, postassium iodide and vitamin B12.

Manufactured in a gluten, soy, peanut and tree nut-free facility.
Manufactured on equipment that processes egg and dairy.

NUTRITION FACTS
Serving Size 1 muffin (87g/3.1oz)
Servings per container 4
Amount per serving
Calories 160 Calories from fat 15
%DV
Total Fat 1.5g - 2%
Saturated Fat 0g - 0%
Trans Fat 0g
Cholesterol 0mg - 0%
Sodium 370mg - 15%
Total Carbohydrates 34g - 11%
Dietary Fiber 3g - 12%
Sugars 4g
Protein 3g
Vitamin A 10%
Vitamin C 0%
Calcium 20%
Iron 15%
Vitamin D 10%
Vitamin E 15%
Thiamin 15%
Riboflavin 10%
Niacin 15%
Vitamin B6 15%
Folate 10%
Vitamin B12 10%
Biotin 10%
Copper 4%
Iodine 10%
Magnesium 6%
Manganese 15%
Phosphorus 15%
Selenium 6%
Zinc 2%
Pantothenic Acid 15%

Directions: Defrost on counter or microwave for approx 20-30 seconds.
Split with fork. Toast until golden brown and crunchy.
Enjoy with your favorite spread.

Product added on: Tuesday 12 June, 2012.


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Joan's GF Great Bakes
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