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Joan's Corn Toaster Gluten-Free Muffins (Frozen - 0.75 Unit)

Product Amount: 7 oz. Package - 4 Pack (0.75 Unit - 10 Units Fill 1 Cooler)
Model Number: GFF111865 - UPC/ISBN: 705105059174

Frozen FoodsGluten Free FoodsPrepared FoodsSoy Free Foods

Points Credit : 9 points Currently valued at $0.90



YOUR PRICE: $8.99

Out of Stock

Joan's Corn Toaster Gluten-Free Muffins (Frozen - 0.75 Unit)


Average Customer Rating:
(6 Reviews)



Wheat Free, Gluten Free, Dairy Free, Soy Free. Ready to Eat. 4 corn muffins per pack.

Shelf life: 6 months frozen

Ingredients: Gluten-free flour blend (corn starch, tapioca flour, rice flour), corn meal, sugar, whole eggs, organic palm shortening, GF baking powder, water, salt, xanthan gum, orange citrus flavor, calcium sulfate, maltodextrin, calcium carbonate, and contains 2% or less of the following: vitamin E, silicon dioxide,
niacinamide, vitamin A palmitate, reduced iron, calcium pantothenate (vitamin B5), vitamin D3, pyridoxine hydro-cholride (vitamin B6), riboflavin (vitamin B2), thiamine mono-nitrate (vitamin B1), folic acid, biotin, potassium idodide and
vitamin B12.

Contains: Eggs

Allergy Information: Made in a dedicated gluten free facility on
equipment that processes dairy.
 
NUTRITION FACTS
Serving Size 1 muffin (72g)
Servings per container 4
Amount per serving
Calories 220 Calories from fat 70
%DV
Total Fat 8g - 13%
Saturated Fat 4g - 20%
Trans Fat 0g
Cholesterol 15mg - 5%
Sodium 160mg - 7%
Total Carbohydrates 36g - 12%
Dietary Fiber 2g - 8%
Sugars 15g
Protein 2g
Vitamin A 20%
Vitamin C 0%
Calcium 25%
Iron 20%
Vitamin D 20%
Vitamin E 35%
Thiamin 20%
Riboflavin 20%
Niacin 20%
Vitamin B6 25%
Folate 20%
Vitamin B12 20%
Biotin 20%
Copper 2%
Iodine 20%
Magnesium 2%
Manganese 6%
Phosphorus 8%
Selenium 6%
Zinc 2%
Pantothenic Acid 20%

Directions: Keep in refrigerator or freezer. Will keep one week in the  refrigerator. Place in toaster until light and golden brown. Use with any spread or enjoy plain.
Product added on: Wednesday 26 January, 2011.


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Product Reviews

Displaying 1 to 6 (of 6 reviews) Result Pages:  1 
by michael bourgoin Product Review Added: Wednesday 25 September, 2013
I have yet to have a bad product from them.  I cant say enough about this brand. Great job Joan!

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Rebeca Andrews Product Review Added: Friday 01 March, 2013
I love these muffins!!! They remind me of home; they remindme so much of what we call Kansas City Cornbread. Love!! Love!! Love!!

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Camille Ortiz Product Review Added: Sunday 08 May, 2011
These are GREAT. My son who was diagnosed with Celiac Disease at 7 years old stopped eating. UNTIL I found these! They taste great and are packed with vitamins! My other two kids who do NOT need to eat GLUTEN FREE actually beg for them too! THANK YOU JOAN!

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Maryellen Tanis Product Review Added: Wednesday 04 May, 2011
They are excellent. They flavor and texture is wonderful. They are pricey. I have thrown away a lot of GF food that was not very good. Once again these are YUMMY!!!!!!

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Wendi Wright Product Review Added: Thursday 21 April, 2011
I love these. I just tried them recently and they are so good! The crust is nice and crispy after they are toasted.

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Sarah Teague Product Review Added: Thursday 03 March, 2011
These are the best corn toaster GF muffins EVER!!!! Actually better than "regular" toaster muffins! I highly recommend them and just about everything from Joan's GF Great Bakes (especially the french bread, perfect with stew or soup).

Rating: 5 of 5 Stars! [5 of 5 Stars!]
Displaying 1 to 6 (of 6 reviews) Result Pages:  1 
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