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Itsumo Wild Gluten-Free Ahi Tuna in Extra Virgin Coconut Oil

Product Amount: 2.5 oz. Package
Model Number: GFD171280 - UPC/ISBN: 876891001811

Gluten Free Foods

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Itsumo Wild Gluten-Free Ahi Tuna in Extra Virgin Coconut Oil


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Itsumo is a company based in Japan but started and run by an American. It is our mission to bring the best quality Wild Ahi Tuna product to the world so we all can experience the exceptional taste of fresh Japanese AAA grade Ahi Tuna. Our tuna is selected and requested by the finest restaurants all over the world. We now bring you the same high quality tuna - cooked - ready to eat - with coconut oil.

Itsumo Foods Wild Ahi Tuna is always Sashimi Grade AAA quality. Ahi Tuna is an excellent source of protein, selenium, vitamin D, and phosphorus. It is also a delicious and easy way to ensure you get the heart healthy and anti-inflammatory benefits from the all important omega 3 fish oils. Itsumo then paired the natural health benefits of the cleanest protein source on earth with the superfood of Extra Virgin Coconut Oil.
Unlike other tuna flake products in oil or water Itsumo Foods "Wild Ahi Tuna in Coconut Oil" is perfectly delicious straight from its ready to go pouch. No draining is required and there is no need to mix with any condiment since the tuna and coconut oil combination provide a perfectly moist texture and an excellent subtle flavor. Enjoy!

Shelf Life: 36 months

Ingredients:
Yellowfin tuna, extra virgin coconut oil, water, salt

Product of Thailand

Nutrition Facts
serving size volume 2 oz
serving size weight 56 g
servings per package 1
calories 140
calories from fat 90
total fat 10 g 8%
saturated fat 9 g 45%
trans fat 0 g
cholesterol 20 mg 7%
sodium 110 mg 9%
total carbohydrates 0 g
dietary fiber 0 g
sugars 0 g
protein 11 g 22%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 2%
Product added on: Wednesday 09 March, 2016.


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