   Points Credit : 7 points Currently valued at $0.72 Gluten-Free Food / Product added to the Gluten-Free Mall on: Wednesday 03 September, 2008.
Wheat Free, Gluten Free, Frozen Pre-Formed Cookie Dough, Natural Ingredients, No Hydrogenated Oils, No Trans Fats, Uniquely Convenient, Re-sealable Container, No Scooping. Approx 12 pre-formed cookies per container.
The Pea-nuttiest Cookies Ever!
Shelf life: Approx 12 months.
Contains: Peanuts, dairy and eggs. Processed in a facility that also uses tree nuts and soy derivative.
Ingredients: Rice flour, potato starch, corn starch, crystallized honey, guar gum, salt, butter (cream), natural peanut butter, brown sugar, eggs, baking soda, vanilla.
Processed in a dedicated gluten free facility.
NUTRITION FACTS Serving Size 1 cookie Servings per container 12 approx Amount per serving Calories 198 Calories from fat 104 %DV Total Fat 12g - 18% Saturated Fat 3g - 14% Polyunsaturated Fat 2g Monounsaturated Fat 4g Trans Fat 0g Cholesterol 20mg - 7% Sodium 149mg - 6% Total Carbohydrates 20g - 7% Dietary Fiber 1g - 5% Sugars 14g Sugar Alcohol 0g Protein 5g Vitamin A - 1% Vitamin C - 0% Calcium - 2% Iron - 3%
Baking Instructions: Bake Real Cookies directly from the freezer. Pre-heat oven to 325 degrees. Place Real Cookies on an ungreased baking sheet about 3 inches apart. Bake for 20 minutes. Remove from oven and let cool slightly, then remove them to a rack or directly into your mouth, pausing occasionally to breathe.
Custom-baked cookies: If you prefer your cookies crunchy, simply bake them a few minutes longer, for softer cookies, bake a few minutes less.
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