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Wan Ja Shan Gluten-Free Dumpling Sauce (Hot), Mild Sodium
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Gluten-Free Travel

Gluten-Free TravelTraveling can often be stressful even under normal circumstances, so imagine how stressful it can be for a celiac or gluten-sensitive person to get ready for a big trip, especially to a location that doesn't cater to the gluten-free lifestyle. Many people getting ready for a trip, will place an order online in advance and have it delivered to the location they will be visiting. The Gluten-Free Mall is very accommodating and can ship shelf stable food Internationally and frozen goods can be shipped anywhere within the Continental US. Having a package of gluten-free food delivered to your location, gives you one less thing to worry about. No extra packing, or extra luggage, no worries about your food getting crushed or apprehended at customs or tossed out at an airport. Imagine arriving at your resort in the Bahamas and having a big box of gluten-free goodies delivered to your door, it's as simple as placing an order online or by phone.

Finger foods, gluten-free chips and crackers, veggie sticks, jerky, trail-mix, gluten-free bagels and cream cheese, these are all wonderful foods to keep with you on a trip. Bring as much gluten-free, shelf-stable food with you as possible. Find out where the local farm market is, for fresh and local, organic produce and buy fresh produce when you arrive at your location.

Have a fun and safe trip!

For more information, please visit the author's Celiac Disease Information Site.
This article was published on Friday 02 July, 2010.
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