| Displaying 1 to 10 (of 16 reviews) |
Result Pages: 1 |
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I use these to make Italian style breadcrumbs. I pulverize the entire bag of rolls in a food process..
Rating:  [5 of 5 Stars!] |
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| by Lucy Irace |
Gluten-Free Product Review Added: Wednesday 13 May, 2009 |
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I like these. Best so far to use as hamburger buns. I toast them and my picky eater eats them with w..
Rating: [5 of 5 Stars!] |
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These are delicious, I have even served these to friends who do not require gluten free and they lov..
Rating: [5 of 5 Stars!] |
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These are okay. Still a bit dry and crumbly, but at least not rock hard and the density of a brick. ..
Rating:  [3 of 5 Stars!] |
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| by Lu Timko |
Gluten-Free Product Review Added: Tuesday 26 August, 2008 |
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What a relief! My husband is soooo happy that he now can have a burger WITH a bun; they're great! I ..
Rating: [5 of 5 Stars!] |
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These taste very good and are handy to take with you to eat a sandwich or hamburger out (nuke first)..
Rating: [5 of 5 Stars!] |
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I am finally able to have an Egg McMuffin again. These are so large that they would be good for hamb..
Rating: [5 of 5 Stars!] |
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This is the best by far! These buns make hamburgers a treat! They toast well and make wonderful sand..
Rating: [5 of 5 Stars!] |
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| by Grace Ksel |
Gluten-Free Product Review Added: Tuesday 22 January, 2008 |
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My son 10 year old likes it when its toasted. I store it in the freezer but if stay to long they fal..
Rating: [3 of 5 Stars!] |
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Excellent product! We also use the Hamburger Roll as a Biscuit. It is wonderful for Sausage Gravy an..
Rating: [5 of 5 Stars!] |
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| Displaying 1 to 10 (of 16 reviews) |
Result Pages: 1 |
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