     Points Credit : 6 points Currently valued at $0.56 Gluten-Free Food / Product added to the Gluten-Free Mall on: Friday 14 April, 2006.
Gluten-Free Pizza Dough by Gillian's Foods - Outstanding Pizza Doughs. Shelf life 6 months FROZEN. Gluten, Wheat, and Lactose free. No additives or preservatives - low sodium - 0% Cholesterol. INGREDIENTS: White Rice Flour, Tapioca Flour, Water, Soy Flour, Guar Gum, Egg Whites, Soya Oil, Yeast, Salt, Raw Cane Sugar. NUTRITION FACTS Serving Size 1 slice (52g) Servings per container 8 Calories 120 Calories from fat 25 Amount per serving - %DV Total Fat 3g - 5% Saturated Fat 0g - 0% Trans Fat 0g Cholesterol 0mg - 0% Sodium 140mg - 6% Total Carb 22g - 7% Dietary Fiber 0g - 0% Sugars 0g Protein 3g Vitamin A 0% Vitamin C 0% Calcium 0% Iron 6% Directions: Remove from freezer and let sit in refrigerator overnight. Place dough on a dusted table and knead cold until firm. Roll out and place on a 12" pizza tin, crimp edges and add your favorite sauce and toppings. Bake at 375F degrees until golden brown - approximately 15 minutes. Frozen Foods: Frozen orders are shipped out Monday through Wednesday for same-week delivery so that frozen packages will not sit over a weekend. If you place your order between Wednesday and Sunday your order will ship on the following Monday. Depending on where you live, orders placed on Tuesdays may also have to wait until the following Monday to ship. A tracking number will be e-mailed to you on the day your order ships, and it is your responsibility to receive the package on the first delivery attempt. Non-frozen items cannot be shipped with frozen ones. 10 Units fill a cooler--which we highly recommend for the best product to shipping cost ratio. Frozen items cannot be shipped outside the USA, or to Hawaii or Alaska.
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