     Points Credit : 8 points Currently valued at $0.82 Gluten-Free Food / Product added to the Gluten-Free Mall on: Sunday 07 October, 2007.
Gluten Free, Dairy Free, Nut Free, Oat Free, Soy free.
Their bread pudding is a scrumptious dessert that's filled with loads of fragrant cinnamon and plump, juice raisins. This creamy yet hearty dessert will please even the most finicky eaters. Made with heart healthy whole grain brown rice flour, this bread pudding is naturally gluten-free. It's so easy to prepare, you'll love it!
Simply add eggs, milk, butter, and sugar to make a delicious cinnamon raisin bread pudding. Use your favorite dairy free substitutes to keep it dairy free.
Ingredients: Whole grain brown rice flour, spring water, arrowroot flour, whole eggs, evaporated cane juice, guar gum, tapioca flour, kosher gelatin, baking soda, organic palm oil, cinnamon, raisins, sea salt, yeast. NUTRITION FACTS Serving Size 1 piece (55g) Servings per container about 12 Calories 160 Calories from fat 45 Amount per serving - %DV Total Fat 5g - 8% Saturated Fat 1g - 5% Trans Fat 0g Cholesterol 35mg - 12% Sodium 95mg - 4% Total Carb 27g - 9% Dietary Fiber 3g - 12% Sugars 3g Protein 3g Vitamin A 0% Vitamin C 6% Calcium 2% Iron 6%
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