   Points Credit : 10 points Currently valued at $1.01 Gluten-Free Food / Product added to the Gluten-Free Mall on: Monday 25 February, 2008.
Wheat Free/Gluten Free - 2 servings per 20 oz. package.
Ingredients:
GLUTEN FREE DOUGH: Domata living flour (rice flour, corn starch, tapioca dextrin, xanthan gum), eggs, water, salt canola oil, guar gum, sodium alginate.
MEATBALLS: Cooked ground beef, water, soy protein concentrate, flavoring, egg, salt, romano cheese (pasteurized sheeps milk, bacterial culture, rennet, salt).
TOMATO SAUCE: Chopped tomatoes, crushed tomatoes, onions, garlic, canola oil, tomato paste, butter, parsley, sugar, salt.
CONTAINS MILK, EGGS, SOY. NUTRITION FACTS
Serving Size 10 oz
Servings Per Container 2
Amount per Serving
Calories 430 Calories from fat 140
%Daily Value
Total Fat 16g 24%
Saturated Fat 4.5g - 24%
Trans Fat 0.5g
Polyunsaturated Fat 1.5g
Monounsaturated Fat 7g
Cholesterol 130mg - 44%
Sodium 540mg - 22%
Total Carbohydrates 59g - 20%
Dietary Fiber 3g - 11%
Sugars 8g
Sugar Alcohol 0g
Protein 18g - 36%
Vitamin A - 4%
Vitamin C - 10%
Calcium 4%
Iron 10%
MICROWAVE COOKING INSTRUCTIONS:
Remove lid, microwave on high for 5 minutes. Remove dinner from microwave, stir gently, return to microwave for another 4-5 minutes, or until hot. Individual microwave times may vary.
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