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Canyon Bakehouse Mountain Gluten-Free White Bread

Product Amount: 18 oz. Package
Model Number: GFD113910 - UPC/ISBN: 853584002003

Gluten Free FoodsPrepared FoodsMilk Free FoodsNut Free FoodsSoy Free FoodsKosher Supervised Foods

Points Credit : 7 points Currently valued at $0.75



YOUR PRICE: $7.49

Quantity :


Canyon Bakehouse Mountain Gluten-Free White Bread


Average Customer Rating:
(29 Reviews)



Gluten Free, Dairy Free, Nut Free, Wheat & Soy free

Made in a dedicated gluten free facility; 100% whole grain; all natural ingredients.

Their mission at Canyon Bakehouse is to create delicious gluten free bakery products the whole family can enjoy. Their products are made the Old Fashioned way along the front range of the Rocky Mountains in their dedicated Gluten Free Bakehouse. Their unhurred Artisan process and their carefully chosen ingredients give their products the flavor and texture you will

love.

This sandwich bread is deliciously soft, full of extra healthy goodness, and made to be enjoyed fresh out of the bag!

Shelf Life: 6 months frozen

Ingredients: Water, Brown Rice Flour, Organic Agave Syrup, Tapioca Flour, Whole Grain Sorghum Flour, Xanthan Gum, Cultured Brown Rice Flour, Extra Virgin Olive Oil, Eggs, Whole Grain Amaranth, Sea Salt, Yeast, Natural Enzymes.

CONTAINS: EGG

Product of United States

Nutrition Facts
Serving Size Volume 1 Ea
Serving Size Weight 34 G 
Servings Per Package 15 
Calories 70 
Calories From Fat 10 
Total Fat 1.5 G - 2%
Saturated Fat 0 G 
Trans Fat 0 G 
Cholesterol 10 Mg - 3%
Sodium 140 Mg - 4%
Total Carbohydrates 15 G - 6%
Dietary Fiber 2 G - 6%
Sugars 3 G 
Protein 1 G 
Vitamin A 0 Iu 
Vitamin C 0 Mg 
Calcium 0 Mg 
Iron - 2%

Product added on: Thursday 16 September, 2010.


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Product Reviews

Displaying 21 to 29 (of 29 reviews) Result Pages: [<< Prev]   1  2 
by Kathleen Schweiker Product Review Added: Monday 20 February, 2012
After trying numerous GF breads with disappointing results, I can attest to the fact that this bread is far superior than most GF options. What a relief it is to have a good GF sandwich bread on hand. Enjoy!

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Louise Pasqua Product Review Added: Sunday 19 February, 2012
I love this bread, it tastes just like bread. I will continue to purchase this bread. I made french toast with this bread and it was wonderful.

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Lori Jennings Product Review Added: Sunday 15 January, 2012
The BEST gluten free bread. With both taste and texture....I am very pleased. I only wish it were available in Upstate New York.

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Judith Mumma Product Review Added: Monday 02 January, 2012
This bread has the best taste and texture of all the GF bread I have tried. It's not exactly "white", a little on the tan side but I like it a lot.

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Kelly Russell Product Review Added: Wednesday 31 August, 2011
My son recently got diagnosed with Celiac Disease. We have tried many versions of GF bread. This brand is the ONLY one my son exclaimed "I LOVE IT"! Finally, can make a PB&J on white bread. Lunch has been saved. Canyon Bakehouse, you're a life savor! Buy this bread it is awesome. Small slices are a small drawback but worth the money in gold if my son will eat it. He is 5.

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Ginger Lockwood Product Review Added: Monday 11 July, 2011
I am not a celiac but my husband is. I can not ever find bread he likes. But we both loved this one and did not have to toast it. I prefer it over regular bread. The only downside is it is too small. I have to make two sandwiches to make one regular sized sandwich.

Rating: 4 of 5 Stars! [4 of 5 Stars!]
by Julie McKendrick Product Review Added: Thursday 26 May, 2011
This is my second order for this bread. It's outstanding. Other breads have tasted like bread at all. It's denser than regular bread but very good flavor.

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Jeffrey Call Product Review Added: Monday 31 January, 2011
I just recently bought this bread, it is the best bread I have ever eaten. It is very soft bread, you can eat it fresh. I used to toast most of the other breads I used to buy, but not this one. It even smells like fresh bread.

Rating: 5 of 5 Stars! [5 of 5 Stars!]
by Beth Stickley Product Review Added: Tuesday 18 January, 2011
This is a very good sandwich bread. On a scale of 1-10 it is a 9 for sure! This bread has a "real" feel, taste and texture and doesn't fall apart either!

Rating: 5 of 5 Stars! [5 of 5 Stars!]
Displaying 21 to 29 (of 29 reviews) Result Pages: [<< Prev]   1  2 
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Product Reviews more
Canyon Bakehouse Mountain Gluten-Free White Bread
I really was excited to try this bread! But I found it very ..
2 of 5 Stars!