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Canyon Bakehouse Deli Rye Style Gluten-Free Bread (Frozen - 1 Unit)

Product Amount: 18 oz. Package (1 Unit - 5 Units Fill 1 Cooler)
Model Number: GFF113905 - UPC/ISBN: 853584002072

Frozen FoodsGluten Free FoodsPrepared FoodsMilk Free FoodsCorn Free FoodsSoy Free FoodsKosher Supervised Foods

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Canyon Bakehouse Deli Rye Style Gluten-Free Bread (Frozen - 1 Unit)


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Contains: Egg

Made in a dedicated gluten free bakery.

Certified Gluten Free, 100% Whole Grain

A combination of caraway seed and a unique sourdough starter create the traditional rye bread flavor and soft texture.

Made with a long list of healthy ingredients, this gluten free bread is not only delicious, but it's nutritious, too. Each slice is loaded with 2 grams of protein and 2 grams of fiber. And at just 70 calories, you can be proud to put it on your table.

Shelf Life: 6 months

Ingredients: brown rice flour, water, whole grain sorghum flour, tapioca flour, xanthan gum, cultured brown rice flour, ground caraway, eggs, whole caraway seed, organic agave syrup, extra virgin olive oil, whole grain millet flour, potato flour, sea salt, yeast, natural flavor.

Product of United States

Nutrition Facts
Serving Size Volume 1 Slice
Serving Size Weight 34g
Servings Per Package 15
Calories 70
Calories From Fat 10
Total Fat 1.5g - 2%
Saturated Fat 0g
Trans Fat 0g
Cholesterol 15mg - 3%
Sodium 140mg - 4%
Total Carbohydrates 13g - 6%
Dietary Fiber 2g - 7%
Sugars 0g
Protein 2g - 4%
Vitamin A - 0%
Vitamin C - 0%
Calcium - 2%
Iron - 4%
Product added on: Tuesday 07 May, 2013.


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Canyon Bakehouse
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