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Bio-Kinetics Gluten-Free Sprouted Flax Living Flour

Product Amount: 16 oz. Package
Model Number: GFD191550 - UPC/ISBN: 187253000152

Gluten Free FoodsMilk Free FoodsCorn Free FoodsEgg Free FoodsSoy Free FoodsNo Sugar Added FoodsKosher Supervised FoodsOrganic Foods

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Bio-Kinetics Gluten-Free Sprouted Flax Living Flour


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Bio-Available, Unlocked Nutrition with Excellent source of B12, All Natural, Gluten Free, Low Sodium, No additives, Organic, Non-GMO, Excellent Source of Fiber and Omega 3 ALA

Delicious, and packed with expressed vitamins, minerals, enzymes, FOS and MOS plus the natural benevolent flora of their sprouted grains.

Go ahead, mix up a batch of your favorite recipe and add any variety of their living flour sprouted grains. Taste Life!

Bio-Kinetics Sprouted flax powder is one of the best sources in its category for omega-6 and omega-3 that one can find. It contains 27% of your daily requirement for omega-3 ALA. Of all our sprouted seeds, flax contains the highest level of lipase and cellulose, helping us breakdown lipids and cellulose consumed in our daily diets. Sprouted flax has a subtle nutty flavor, a perfect pairing with brownies, breads or pancakes.

Shelf Life: 24 months

Ingredients: Organic sprouted flax.

Product of United States

Nutrition Facts
Serving Size Volume 0.25 Cup
Serving Size Weight 20 G
Servings Per Package 23
Calories 110
Calories From Fat 70
Total Fat 7 G - 11%
Saturated Fat 0.5 G - 3%
Trans Fat 0 G
Cholesterol 0 Mg
Sodium 10 Mg
Potassium 160 Mg - 5%
Total Carbohydrates 7 G - 2%
Dietary Fiber 5 G - 20%
Sugars 0 G
Protein 5 G - 4%
Vitamin A - 0%
Vitamin C - 6%
Calcium - 4%
Iron - 8%
Vitamin E - 2%
Thiamin - 2%
Riboflavin - 2%
Niacin - 2%
Vitamin B6 - 8%
Folate - 15%
Vitamin B12 - 100%
Zinc - 6%
Selenium - 2%
Copper - 10%

CHOCOHOLIC BROWNIES:

4 oz. unsweetened chocolate
1 C. salted butter
2 C. organic cane sugar
4 large eggs
1 tsp. vanilla
1 C. all-purpose flour

½ tsp. salt (opt)
2 C. mini marshmallows
½ C. chopped walnuts
1 ½ C. semi-sweet chocolate chips, divided

Preheat oven to 350° F.

In sauce pan melt unsweetened chocolate and butter together. In a large bowl mix sugar, eggs and vanilla well. Pour in melted chocolate mixture stirring well together. Add the flour mixture into the chocolate batter. Mix until combined then incorporate marshmallows, walnuts and ½ C of chocolate chips.

Spread onto a greased 9x13 pan; sprinkle remaining chocolate chips on top. Bake for 40-45 minutes or until fully baked, cool on a wire rack.
Product added on: Tuesday 06 May, 2014.


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