Points Credit : 8 points Currently valued at $0.80
They use crunchy corn and rice to create a hearty breakfast cereal that is free of wheat gluten. They lab test every batch to insure that it meets the CODEX standard for gluten free products. Also makes a great snack by itself or on yogurt or ice cream. In a 12 oz. re-closable bag.
They use high quality all-natural ingredients, which they bake in small batches. No trans fats and NO shortcuts. Their company started in the bakery of a natural foods market on Main Street in Glastonbury, CT. Bakery on Main Gourmet Naturals line means food that is good for you that tastes like it isn't.
This product is lab tested free of gluten and contains the common allergens tree nuts, sesame seeds, & sunflower seeds. This product is processed on equipment that also processes milk proteins, eggs, and peanuts.
NUTRITION FACTS Serving Size 57g (2oz) Servings per container 6 Calories 250 Calories from fat 100 Amount per serving - %DV Total Fat 12g - 18% Saturated Fat 1.5g - 6% Cholesterol 0mg - 0% Sodium 45mg - 2% Total Carb 34g - 11% Dietary Fiber 2g - 8% Sugars 9g Protein 4g Vitamin A 2% Vitamin C 0% Calcium 4% Iron 8%