   Points Credit : 6 points Currently valued at $0.65 Gluten-Free Food / Product added to the Gluten-Free Mall on: Thursday 01 January, 2004.
This mix has been regarded as the most scrumptious cake ever to be baked. In the book, Against the Grain by Jax Peter Lowell, describes it as a birthday cake from heaven. The Los Angeles Times and fiftytwo other newspapers accross the country describe it as a wonderful Flourless Chocolate Cake. Mrs Gooch's Kitchen uses this cake mix to produce deliciously rich chocolate muffins sold through all of Whole Foods Markets in Southern California. With its tantalizing aroma you too will crave for more. For a real treat, try adding a chocolate mouse filling. Makes one 8 inch round cake, serves 12. Gluten Free, Wheat Free, All Natural, Soy Free, Peanut Free. Ingredients: Granulated Cane Juice, Brown Rice Flour, Corn Flour, Bean Flour(Garbanzo Beans,Broad Beans),Natural Cocoa, Baking Powder (sodium pyrophosphate, sodium bicarbonate,corn starch, monocalcium phosphate), Potato Starch, Natural Vanilla Flavor, Natural Butter Flavor, Natural Chocolate Flavor, Baking Soda, Salt, Citric Acid, Xanthan Gum.
**May contain traces of milk
Shelf life: approx 12 months.This product requires eggs, and oil to prepare. Kosher Certified by U.S. Kosher Supervision Rabbi Yehudah Bukspan NUTRITION FACTS
Serving Size 1 slice (28g)
Servings Per Container 12
Calories 100 Calories from fat 5
Amount Per Serving - % Daily Value
Total Fat 0.5g - 1%
Saturated Fat 0g - 0%
Trans Fat 0g
Cholesterol 0mg - 0%
Sodium 105mg - 4%
Total Carbohydrates 23g - 8%
Dietary Fiber 1g - 4%
Sugars 14g
Protein 2g
Vitamin A 15%
Vitamin C 0%
Calcium 2%
Iron 8%
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