 Points Credit : No points awarded for discounted products. Gluten-Free Food / Product added to the Gluten-Free Mall on: Friday 10 October, 2008.
1,000 Gluten-Free Recipes - It's like getting 5 cookbooks in 1!
- 172 Breakfast Dishes, Muffins, and Breads
- 75 Sandwiches, Salads, and Soups
- 106 Pasta, Grain, Bean, and Vegetable Dishes
- 205 Main Courses
- 377 Cookies, Cakes, Pies, and Other Desserts
- And Much More!
Go gluten-free with ease! For the best all-purpose gluten-free cookbook look no further. Inside, you'll find delicious gluten-free versions of foods you crave—including muffins, breads, pizzas, pastas, casseroles, cookies, bars, cakes, and pies. You'll also discover hundreds of recipes for all-American favorites, flavorful international dishes, and sophisticated special-occasion fare. It's everything you need to serve satisfying gluten-free meals 365 days a year!
Praise for 1,000 Gluten-Free Recipes:
- "This book has great recipes with a fresh healthy flair. Everyone should have this cookbook. I know mine will get tattered from use." -Cytlthia Kupper, R.D., "Executive Director, Gluten Intolerance Group of North America.
- "Carol Fenster has combined simple, naturally gluten-free recipes along with those specially created for people with celiac disease. This is a comprehensive soup-to-nuts guide that any cook will use again and again." -Andrea Levario, J.D., Executive Director, American Celiac Disease Alliance.
- "The encyclopedia of gluten-free recipes has now arrived! What a wonderful assortment of healthy meals that even a gluten-free novice can tackle." -Cynthia S. Rudert, M.D., Advisor for the Celiac Disease Foundation and the Gluten Intolerance Group of North America.
|
|
